Canal House Cooking Vol. 1-3


The original trio of volumes from indie at-home cooking duo Melissa Hamilton and Christopher Hirsheimer (otherwise known as Canal House), this book set features recipes divided seasonally. The set includes SUMMER, a collection of recipes perfect for large outdoors gatherings & reaping the benefits of a garden full of tomatoes and herbs; FALL & HOLIDAY which has hearty fall recipes handed down through family as well as traditional Thanksgiving-style dishes; and finally WINTER & SPRING which covers meals that’ll hold you through the cold months and into the excitation of Spring.

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